Find Alli on the Food Biz Wiz® podcast every week at www.alliball.com/foodbizwiz, or on any major podcast player.
Figuring it out as I go, making mistakes and learning A LOT though the process, something we all need to be comfortable with, you don't have to know everything to start, failing doesn't make you a failure, not trying again with new knowledge does.
Deeply connected to Clemson University and Michigan State University and I work tirelessly to insure other women have the access to education and opportunities so they too can make a positive impact on future generations.
Focused on interventions that support coffee value chain actors to catalyze sustainability and social impact to improve livelihoods and incomes of smallholder farmers. I specialize in coffee price risk, digitalization in the sector, and business planning for social enterprises.
I’ve worked in finance on the East & West Coast; venture capital in Eastern Europe; plus pharma, food, agriculture, sustainability & biotech in the MidWest. I’ve worked for big companies like Nestle & Land O’Lakes & small ones like the current 50-person start-up. My educational credentials are BS MIT 1992, MBA Cornell 2000.
Speaker in a number of different events. Themes: Startups, Innovation, Entrepreunership in Latam, Women role in innovation, Sustainability in Agrifood.
I've had a chance to build & launch some iconic food products (for Starbucks & Nestle). Facilitation gives me energy - I currently host Ojaswe's monthly webinar on Climate Friendly Food: https://lu.ma/u5taa77e. In the past I've been an active advocate for equity & inclusion in large corporations. I've led award-winning programming for my local chapter of NEW. I'm a low-key sci-fi nerd, two Masters degrees.
Ashley Tyrner is the founder and CEO of Farmbox Direct, the organic produce delivery service with the mission to make high quality, farm-fresh fruits & vegetables more accessible to American families. Ashley has gone from being a single mom on food stamps to the CEO of a national brand that aims to eradicate the food desert problem that over 24 million Americans face.
You can find foodtech, restaurant tech, agtech industry landscapes, sector deep dives, etc. here: https://www.culterracapital.com/insights
https://news.wttw.com/2023/06/19/faux-fish-chicago-company-working-sustainable-seafood-alternatives
https://www.foodagtuck.com/
How to Build an Antiracist CPG: Individually, Organizationally, and Using Your Brand Platform (https://bthechange.com/being-an-anti-racist-cpg-with-a-black-ceo-do-the-individual-work-first-e3551996513f?source=friends_link&sk=e680fb336c8eece33947c7390f888dd3)
Yale Food Systems Symposium Speaker
Publications and interviews:
Before Elemental, Danya was the Program Director for Hawaiʻi Center for Food Safety, a non-profit organization that serves as an advocate for local and regenerative food systems. Danya also worked with Elemental portfolio company, Kunoa Cattle Company, as their Outreach Manager. She has a background in freelance filmmaking, where she worked for over five years producing television programs and web-based video for National Geographic and Discovery Communications.
A Circular Economy Greenhouse Canada July 2021 (mydigitalpublication.com)
I designed and run an international acceleration program that served technology startups with a 60% successful market expansion rate into the US.
In Fall 2021, Oyster Sunday launched the Oyster Sunday Benefits Program, which connects restaurant operators to affordably priced preventative care, wellness services, and career resources allowing operators to invest in their team’s future and well-being from day one.
https://agfundernews.com/earth-day-hotter-wetter-drought-fires-using-satellite-imagery-to-see-climate-changes-impact-on-global-agriculture.html
https://medium.com/pheronym
https://catalog.resourceinnovation.org/speaker/gretchen-schimelpfenig-956182
2012 TEDxToronto Talk: https://www.youtube.com/watch?v=TFL3P89T1Hk&t=6s
All blogs on https://urbanagnews.com/category/blog/eatthis/
Jen has served as an Adjunct Professor of Digital Marketing at Temple University and mentor and speaker on topics ranging from marketing for small businesses, social media, branding and more, at Villanova University, Temple University, St. Joseph's University, and numerous non-profit and professional organizations. She also served on the Board of the South Philly Food Coop and is an active member of Les Dames d'Escoffier International.
Our US-based agri-food summits can be found here:
I've learned a lot from the school of hard knocks having been an agtech entrepreneur for nearly 2 decades and am happy to share what I've learned to help others avoid some of the knocks. Frequently speak on entrepreneurship, animal ag and building the right company culture.
Collaborative Affiliations: nRhythm 2022 Fellow, Collaborative Technology Alliance, Women+ in Climate Tech
https://www.foodprocessing.com/articles/2021/entrepreneurs-to-watch-kaitlin-mogentale/
I have a degree and background in Plant molecular biology & genetics/tissue culture. I have a degree and ran a business as a landscape architect for 18 years. I have a Master's degree in Viticulture & Enology (grape growing/winemaking) with a research background in grape disease genetics and microbiological fermentation.
Now focused on digitizing manure, LWR has launched LOIS: the first ever Machine Learning application for manure. LOIS helps producers make informed decisions to access digital marketplaces including fertilizer sales, nutrient trading, carbon credits and the rapidly expanding biogas sector.
Recent Published Articles:
Named Inc. Magazine's 100 Female Founders of 2020.
https://solve.mit.edu/challenges/digital-inclusion/solutions/43655
http://farmtotabletalk.com/
Culinary graduate, Permaculture designer, nutrition specialist within specialty diets and supporting local Farming .
TEDx Talk "Dinner Reservations for 9 Billion": https://www.youtube.com/watch?v=KjJQBT7XX9M
I have launched several F&B products; have owned three F&B companies, as well as a CPG packaging company. I have raised capital for myself & others. My path continues now in plant-based products & applications, indigenous & local foods, crops/plants/farming/F&B innovation, and ALL with a focus on: Planet & Ocean Friendly solutions.
The rise of the emerging manager - https://www.youtube.com/watch?v=NJzmIl47_f8
I have been invited to schools and small events to expose the youth to agriculture, college, animal husbandry, and rabbits.
I’m an entrepreneur who is passionate about using business as a force for good. I know that with passion, grit and a lot of hard work anything is possible. In less than five years, I turned a superfood no one had ever heard of into a multi-million dollar business that has a positive impact on thousands of farmers. Read more about me at https://lisamariecurtis.com/about.
https://www.youtube.com/watch?v=Cr5xheY2FoU
https://www.progressivedairy.com/multimedia/podcasts/podcast-galaxis-frontier-is-set-to-change-the-dairy-game-native-microbials
At Opengate we close the gap between innovative startups and large corporations with a focus on agriculture, technology, environment, and sustainability. We work with early-stage startups and Fortune 500 companies and have a successful track record of project delivery and business development. Our focus is on helping to define a unique value proposition for enterprise customers and supporting the customer journey through sales and execution.
Recently Founder of AdoptaHero to help save lives of frontline heroes fighting COVID through PPE donations.
Part of California Women for Agriculture Executive Board (Kern chapter), spoken in numerous events and panels about food systems and agtech
Fairmont Ag Foundation is building an educational STEM complex to serve the needs of attracting students to the growing and diversifying agriculture career pathways in grades TK-8. We are seeking community and state partners, investors, and volunteers to show our students how agriculture in California has a variety of 21st century paths.
Former Director, Agribusiness Program @ Harvard Business School
Speaking engagement info: www.maureenballatori.com
Find my recent panels and podcasts here! https://www.allergyamulet.com/media-library
Watch the space.
Actively seeking co-founder for the venture.
Prior to being C.E.O. of Fullei Fresh, I was an owner of a produce distribution company, co-founder of a shipping container farm, photographer and location scout (all before turning 40.)
https://www.linkedin.com/pulse/greener-farming-ecophage-tamir-huberman/?trackingId=%2BHNT9q4NWvjwd3w4jmSadw%3D%3D
I am the first woman to serve as a board member at Evolve BioSystems.
www.themilletproject.org
Active in the Organic and Specialty grain conference space and natural product retail space.
Journey Labs
In 2018, Ros was named one of the Australian Financial Review’s 100 most influential women and awarded the emerging leader in technology at the Women’s Agenda Leadership Awards. In 2021, Ros featured in the Top 100 Innovators List by The Australian.
https://www.linkedin.com/in/roza-gargalakou/overlay/1612194380217/single-media-viewer/
AgTech, FarmTech, Livestock tech landscapes: https://betterfoodventures.com/agtech
https://www.eng.mcmaster.ca/spotlight/alumni/shari-van-de-pol-bengs-01
www.newamericantable.com
At NatureDots, we are solving the pain-points of 15million fish farmers and bringing 2.5 million Ha of water-bodies (freshwater) under better data and information coverage. Find us on LinkedIn, Crunchbase to get connected !
As female entrepreneurs, we’ve experienced what it means to be underrepresented. It’s no longer enough for executives to sit around a boardroom making decisions based on what they ‘think people want.’ We work primarily with food & beverage companies to implement new brands, products, services, technologies and spaces that genuinely answer the needs and desires expressed authentically by the audiences our clients serve.
http://www.swesandiego.org/news-feed/fy19-speaker-series-a-guide-to-finding-the-perfect-job-for-you
Spoken at multiple agriculture/tech and marketing events. Topic areas include marketing outcomes approaches, applying both performance and brand in ag tech and late growth stage start ups.
Tamara is an accomplished speaker, workshop facilitator and media trainer. She is a passionate advocate for the farming community, and works to improve public understanding of the complexities of the industry that feeds us all. She continues her work at the interface of agricultural policy, practice and markets at a systems level through her work with the BC Farm Industry Review Board.
Tatiana has a social profile, since she began her professional career as Director of two NGOs before becoming an entrepreneur and leading high performance Teams. She is currently a board member of Cordoba's Food Bank Foundation and Alumni of Global Shapers.
https://www.crunchbase.com/organization/re-nuble
https://podcasts.apple.com/us/podcast/pma-takes-on-tech/id1304615435
Just check www.wendydiamond.com to see everything in one place:)!