On the palate, this is a full-bodied, elegant and refined but most of all generous and textural Sancerre with juice and power but also mineral grip and tension.

At once ripe and refined, this is a beautifully crafted Sancerre with delicate Amalfi-lemon fruit and a light touch at the long, elegant finish. With each sip you get more of the underplayed stony minerality. From biodynamically grown grapes with Demeter certification. Drink now.

Thrillingly fragrant, this crystalline white with its bright citrus and melon notes is an antidote to the surplus of dull, large-production Sancerres often on store shelves.

From 35-year-old vines planted on the hills of the commune of Sancerre, Saint-Satur and Sury-en-Vaux, the 2020 "Straight Outta" Sancerre Tournebride (identical with the Sancerre Le Tournebride) assembles all three Sancerre terroirs: terres blanches (Kimmeridgian marl), caillottes (weathered limestone) and flint (silex). Fermented in wooden casks and stainless steel and aged for about 10 months on the lees, this opens with a clear, rich and initially a bit lactic bouquet of ripe, white fruits (ev

From 60+ year-old vines on Kimmeridgian marl soils and fermented naturally with wild yeasts in wooden vats, the 2020 "Straight Outta" Sancerre Melodie (identical with the Mélodie Vieilles Vignes) opens with a deep, ripe and complex, mineral and spicy rather than fruity bouquet whose ripe and warm fruit remains in the background and is wrapped in refreshing citrus, limestone and iodine notes. Full-bodied, fresh and focused on the palate, with concise mineral acidity and refreshing, highly stimula

A discreet force, Vincent Gaudry is a singular winemaker who produces unique wines in the appellation. A winegrower since the age of 18, rejecting chemical treatments after falling ill, he has developed a sensitivity which magnifies his vines and his terroirs, causing shivers of Le Tournebride, his vintage blend of different soils, to take a sere- opulent nity with Mélodie de Vieilles Vignes (limestone). But it is the flints of Saint-Satur which deliver a magical energy: the slamming intensity o

TOURNEBRIDE 2022 Wonderful interpretation of the sauvignon. This cuvée assembling grapes born on clay-limestone, flint and clots sets the tone for the range full of energy, flesh, delicacy of Vincent Gaudry's wines. An irresistible fruity tenderness punctuated by a nice breath in the final. Delicious. A MI CHEMIN 2022 From the outset, he is apart. A radiant bouquet all in shades of notes of citrus, pebble, smoke. Magnificent texture of the mouth, both soft, subtle and carried by an inimitable e

At Penny, Srubas-Giammanco keeps two Sancerres from Vincent Gaudry on his by-the-bottle list (“I always want to support his wines; they have transparency and depth and don’t taste like most Sancerre in the best way possible,” he says) priced at $90 and $125. When it comes to by-the-glass offerings, he directs Sancerre drinkers, those looking for a “a bright, crisp, fresh white wine that’s not overly weighty,” to pinot blanc from Domaine Schoffit in Alsace or Spanish xarel-lo from Bodega Clandest

You will have understood: Vincent is part of this breed of artisan winemakers who do not seek a recipe, who do not have the science infused but are above all listening to the world around them, to the messages that the earth and the plant send them. Winemakers who are part of a long time, in search of harmony and balance in all things. And we, that, we love. Vincent Gaudry's wines, adored by a community of die-hard fans who do not always like to share their secret, touch our hearts: they breathe